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Rum Punch

Rhum Punch

Ingredients

  • 50 ml 3 Lakes Spirits Co. White Rum
  • 1/2 oz. 3 Lakes Spirits Co. Orange Liqueur
  • 1 1/2 oz. orange juice
  • 1 oz. lemonade
  • Top up with soda
  • Finish with 1/2 oz. grenadine syrup
  • Finish with 2 dashes Angostura bitters (optional)

Recipe

In a shaker filled with ice, shake all ingredients until well chilled. Pour into a highball glass. Garnish with a nice citrus slice and mint leaves.

Glass: Highball

Suggested garnish: Citrus slices, cherry and mint leaves (optional)

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